Open Scallop Plain Crimper 1/2 3/4 (Pack 2)

These PME Professional quality stainless steel open scallop crimpers are a simple yet effective method of adding bespoke designs and textures to freshly coated sugar paste cakes and confectioneries. Measuring 1/2” and 3/4", these crimpers are extremely handy tools for any baking professional or enthusiast. Whether you’re an established baker or just like to bake at home, these crimpers are great for both commercial and domestic purposes.

Made from high quality stainless steel, these crimpers are engineered to last and be hygienically cleaned and stored. Coming packaged in a hygienic eco-friendly box, these crimpers also appeals to those who have an active concern for the environment.

• Main Material Stainless Steel 304
• Dimensions: 3/4” or 19mm & 1/2” or 13mm
• Great for commercial and domestic purposes

Delivery

Free delivery on all orders over £60 (ex vat) and up to 30kg. Applies to UK mainland (UK Mainland excl. Highlands and Islands) and items held in stock only.

Orders under £60 are charged at £6.95 +VAT for delivery. All orders are dispatched with a Fast Courier Service. 

All deliveries are kerb side only by our courier partners.

Please be aware that orders may come in separate deliveries from different locations within the Cooksmill fulfilment centres.

For all queries regarding deliveries or order updates, please get in touch.

Returning items purchased online

If you purchase a stock item online that you want to return then you can send it back to us within 28 days of the sale and we will refund the value of the items that we receive back in resaleable condition.

Special orders and orders of appliances may incur restocking charges from the manufacturer. This can be up to 30%.

If there was a picking error and you received incorrect items we will arrange for a replacement.

If you receive any damaged items please email us immediately. We require images of the broken item and the packaging within 48 hours of the goods being signed for to process your claim.