Pizza peels are an essential tool for pizzerias, restaurants, and catering companies that serve pizza. These handy tools are used to place your pizza into a hot pizza oven in a safe and secure way that prevents any of the toppings from falling off. Cooksmill offers a range of pizza peels, so you have plenty to choose from.
Available in different sizes and designs, our range of pizza peels includes models that have extra-long handles to allow you to safely put your pizza in and take it out of the oven. However, if you have a fairly small pizza oven, we also offer pizza peels with shorter handles, making it easier to control the peel so your toppings remain on the pizza.
Made from high-quality metal materials such as aluminium and stainless steel, these pizza peels are built to last a long time. The material used to construct these pizza peels is non-stick, which allows you to make your pizza on the peel, then easily transport it to the oven and slide it into the oven. This makes the process much faster and easier.
Not only are our pizza peels practical, but they are also easy to clean. Their smooth non-stick surface is easy to clean and residue from pizzas can be wiped away or washed with warm soapy water. It’s important to ensure that the pizza peel is fully dry before using it as the wet surface can cause the pizza dough to stick to it, preventing you from being able to slide the pizza into the oven.
Pizza peels are an essential tool for pizzerias, restaurants, and catering companies that serve pizza. These handy tools are used to place your pizza into a hot pizza oven in a safe and secure way that prevents any of the toppings from falling off. Cooksmill offers a range of pizza peels, so you have plenty to choose from.
Available in different sizes and designs, our range of pizza peels includes models that have extra-long handles to allow you to safely put your pizza in and take it out of the oven. However, if you have a fairly small pizza oven, we also offer pizza peels with shorter handles, making it easier to control the peel so your toppings remain on the pizza.
Made from high-quality metal materials such as aluminium and stainless steel, these pizza peels are built to last a long time. The material used to construct these pizza peels is non-stick, which allows you to make your pizza on the peel, then easily transport it to the oven and slide it into the oven. This makes the process much faster and easier.
Not only are our pizza peels practical, but they are also easy to clean. Their smooth non-stick surface is easy to clean and residue from pizzas can be wiped away or washed with warm soapy water. It’s important to ensure that the pizza peel is fully dry before using it as the wet surface can cause the pizza dough to stick to it, preventing you from being able to slide the pizza into the oven.