Scourers

Here at Cooksmill, we have a wide range of scourers, for different cleaning purposes and different tasks. Scourers are a great cleaning tool to have in busy locations, and both domestic and commercial kitchens.

Flat Scourers

Flat scourers are great for cleaning tough stains and cutting through grease and food. Scourers are great for the hospitality industry, professional cleaners and cleaning around the house, making them great for a wide range of tasks.

Galvanised Scourers

Galvanised scourers are great for cleaning those tougher to scrub pans and areas, or removing stubborn food that just won’t budge. Galvanised scourers are ideal for the catering and hospitality industry. Scourers can also be used to clean different parts of the kitchen, such as the oven, the sink, or the worktops, making them a versatile and must-have cleaning accessory.

Other Scourers

Having a variety of scourers is great for busy and professional kitchens, as it ensures that you can quickly and efficiently clean different materials without damaging the pan or the pot itself. Scourers can also be used to clean different parts of the kitchen, such as the oven, the sink, or the worktops, making them a versatile and must-have cleaning accessory.

Steel Scourers

Steel scourers are great for removing food stuck on pans and other cooking utensils. It is recommended that you do not use steel scourers on nonstick or delicate surfaces. Steel scourers cut through grease and make cleaning after big cooks a breeze. Stainless steel scourers make it easy to remove even the toughest of food that has been baked on or stuck on cooking materials.