Designed for commercial use in restaurants and catering companies, our selection of gas and oven range is the perfect addition to any food service outlet. These gas and oven ranges provide chefs with the flexibility and convenience to prepare a wide range of dishes, from delicate soufflés to hearty stews.

Made from high-quality stainless steel, our gas and oven ranges are built to last and withstand the demands of a busy commercial kitchen. The gas burners feature advanced technology that distributes heat evenly across the cooking surface, ensuring that your food is cooked to perfection. The burners can be adjusted to provide precise temperature control, allowing chefs to fine-tune the heat for each dish, ensuring a perfectly cooked meal with each use.

Our ranges also feature powerful ovens with multiple racks for baking, roasting, and broiling. The ovens are equipped with precise temperature control systems that ensure consistent and accurate heat, making them perfect for preparing baked goods and other delicate dishes.

These versatile ranges can be used for a wide variety of cooking techniques, including sautéing, boiling, simmering, and baking. This versatility is especially important for busy kitchens that need to prepare different dishes simultaneously. The burners and oven racks in these ranges can be removed for easy access, making cleaning up after a busy service a breeze.

Our selection of gas and oven ranges offers chefs and restaurant owners a versatile, efficient, and easy-to-use cooking solution. Whether you're preparing delicate pastries or hearty stews, our gas and oven ranges are sure to deliver consistently.